Size: 5-30 people
Time: 1-2 hours

Learning tradtional Japanese way of making Omusubi.

Contents:
  • A talk about a basic idea of Japanese food
  • Making traditional Omusubi
  • Making your own Omusubi and share

Voice from the participants (Jan 2019)
  • It is good to touch food!
  • We could really make our own food!
  • Getting in touch with different people was nice!
  • It was easy to reproduce even for the first time, at te same time it was so much fun!
  • It was very relax and welcoming atmosphere.








Size: 5-15 people
Time: 2 hours

Activating your sensory of smell, Explore your memory.

■Contents:
  • A talk about a basic idea of Japanese food culture
  • Intuitive selection: Smell and choose different ingredients and spices without seeing
  • Intuitive Making: Make intuitive omusubi and conceptualize it
  • Sharing: the concept and stories
  • Exercise of Remembering: childhood
  • Concept Making: related to their childhood
  • Sharing: the concept and stories


■Voice from the participants (March 2019)

  • It was engaging, interactive.
  • Enjoyed the blind part because we had to trust someone and get to know people.
  • Nice to meet new people.
  • I enjoyed remembering the childhood part most.
  • I learned new things.
  • I learned new skills in an unfamiliar environmen.
  • Feeling, idea, creativity into making.










Size: 3-10 people
Time: 1.5-2 hours

Focusing on your body and mind.
Expressing feelings and memories through your body.

Contents:
  • Relaxing exercise: relaxing body and mind by using body
  • 5th rhythms: moving body intuitively followed by music
  • Felt sense activity: focusing on specific images and feelings
  • Sharing: what they experienced
  • Making: Transforming the experience into food
  • Sharing: the concept and stories   


■Voice from the participants (May 2019)

  • Warm, home, be welcomed.
  • Before coming to the workshop I was distracted by things but at the event I could be relaxed.
  • I could focus on myself.
  • It was more deep. I could have diverse discussions.
  • It was time for myself as well. What I am thinking. What I am seeing.

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